Corrine, from Sommerfield...
Tomato Savoury
This recipe is a good way of saving over ripe tomatoes, and is very tasty with meals and just as nice on toast. It is very econmical as it uses your over ripe tomatoes.
1 Votes
Since October 3rd
Ingredients
- 4 lge Tomatoes
- 1 Tblesp Vinegar
- 3 Tablesp Water
- 1 Onion
- 4 Dsp Sugar
- 4 oz Bacon
- Salt & Pepper
- 1 Grated Apple
Directions
- Chop Onion Tomatoes and Bacon.
- put in a pot with rest of ingredients
- Heat in saucepan,
- simmer for 20 - 30 minutes
- Thicken and Serve
- Can be frozen until later.
- also u can use Splenda for diabetics instead of sugar.
| Serves | Cooking Time | Prep Time |
|---|---|---|
| 4 | 20 - 30 | 10min |
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