The key to these beautiful, chewy choc-chip cookies is two things: making them big and beautiful, and eating them straight out of the oven. They’ll still taste great later for sure, but they probably won’t last till later once you’ve tried these chewy beauties.
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Hearty Beef Stew
Epic Caramel Slice Recipe
This must be one of the most highly requested recipes in NZ - when you need to make a caramel slice you can now look no further!
Moist Carrot Cake with Cream Cheese Icing
Carrot Cake is a kiwi favourite, but nothing is worse that a carrot cake which is dry or gluggy. The icing also makes a huge difference to the flavour of the cake.
Our recipe below will make a light, moist carrot cake, and step you through a classic cream cheese icing.
Home Made Muesli
Now you can know what goes into your breakfast cereal with this home-made muesli. The below recipe is a good base, but feel free to change it up to your own personal taste.
Simple Italian Tomato Sauce Base
This tomato sauce is the perfect base for spaghetti or pasta dishes and can be frozen or bottled for later use.
Mama’s Macaroni Cheese
Macaroni and Cheese is one of the most recognisable comfort foods around – for good reason! I wouldn’t call it healthy, and its certainly not a light meal, but if you’re looking for a meal to provide a rich, hearty experience then look no further!
Savoury Cheese Muffins
For a quick and easy snack, everyone loves savoury cheese muffins.
This recipe can be customised to include your favourite toppings or flavours, to add your own twist.
Curry Rice Salad
Looking for something to do with your leftover rice? This indian inspired rice salad is a great way to use up yesterday’s rice and try some new flavours!
The add ins part below is really up to you – we’ve included our favourites but you can add in any of your favourite vegetables.
Lemon Shortcake
Delicious lemony sweet treat, perfect for afternoon tea or a special after dinner nibble.