These delectable potato fritters are just perfect for cooking on the BBQ. Their crunchy texture and the edam cheese really make these stand out, and when well browned on a BBQ hotplate they are often the star attraction, regardless of what meat you have on there!
10 Minute Potato Fritters
Everyone loves potato fritters, so here's a quick and easy recipe well suited to BBQ cooking.
Add flour, baking powder and cheese, plus enough milk to make mixture wet and consistent.
Fry on a well oiled BBQ hotplate until golden brown. Better to overcook and have crunchy than undercook and have soggy.