This recipe was submitted by a Facebook member Rachel Collins. A winter treat!! It’s rustic, it’s in season in NZ & scrumptious!
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Rachel's Rustic Pear & Kiwifruit Crumble
Place kiwifruit and pears into a buttered ceramic dish
Mix flour, butter and sugar until they resemble rough breadcrumbs
Sprinkle evenly over fruit
Bake at 180 degrees for 15-20 minutes until golden