Doreen, from Glendene...

Pork And Tamarillo Casserole

A delicious, hearty casserole, with the tang of Tamarillos. Tender and Tasty.

20 Votes Since October 22nd
 

Ingredients

  • 500gm pork Pieces
  • 1 Large Onion, sliced
  • 3-4 Tamarillo(tree tomatoes)
  • Flour
  • 1/2 tsp salt
  • 1 Tablespoon Oil
  • 2 Tablespoons soya sauce
  • 2 Tablespoons Brown Sugar
  • 3/4 cup water

Directions

  1. Preheat oven to 180 degrees
  2. Combine flour and salt. Dust pork pieces
  3. Brown Pork pieces in Frypan
  4. remove to Casserole dish.
  5. Using same frypan, saute onion
  6. layer onion on top of pork pieces in casserole dish
  7. Peel and slice Tamarillo into casserole dish.
  8. combine soya sauce, brown sugar and water and add to frypan,. Bring to boil. Pour over pork pieces.
  9. Cover casserole dish and bake in preheated oven for 1 1/4 hours.
  10. This is beautiful, served on a bed of rice with a green vegetable or salad.
Serves Cooking Time Prep Time
4 1 1/4 hours 20-30 minutes

Comments

June Wyatt

Would be a nice one for the crockpot with Pork Chops

Sue

This is delicious and very simple to cook. Thanks for the recipe

rena

yes this sounds like a lovely dish will have all the ingredients wen you arrive and you can cook it for us thanks good luck

Amy

Im gonna try it tonight! Sounds delicious!!

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