Susan, from Edendale...
Sue's Yummy Orange Cake
Moist orange cake. Never lasts long in my house, the wee bit of orange rhind on the icing just finishes it off.
2 Votes
Since September 30th
Ingredients
- 3 oz butter
- 1 tsp orange rhind
- 3 eggs
- 3 tbsp orange juice
- 1/2 cup water
- 3/4 cup sugar
- 1 1/4 cups Self rising flour
Directions
- Put butter, orange rhind, juice and water in a pot, stir until melted. Beat eggs and sugar until thick. Fold sifted flour into egg mixture, then add hot liquid, fold in lightly.
- Pour into a prepared 8" round tin.
- Bake in a mod oven for 35mins.
- Ice with icing made with
- knob of butter
- 2tbsp orange juice and icing sugar to mix
- Sprinkle orange rhind over the top.
| Serves | Cooking Time | Prep Time |
|---|---|---|
| depends on slice size!! | 35 mins | 10 mins? |
Comments
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Jan
I made the icing with cream cheese ,icing sugar and a little orange juice and it was lovely