This recipe was submitted by a Facebook member Rachel Collins. A winter treat!! It’s rustic, it’s in season in NZ & scrumptious! If you’ve got some great recipes you’d like… [Continue Reading]
Try something a bit new and different, with this Chocolate, Raspberries and Hemp Brownie. Inspired by our popular Chocolate Brownie with Raspberries, this recipe uses new hemisphere Hemp Seed Flour… [Continue Reading]
Crepes look difficult but don’t have to be – they’re a timeless recipe and can be used for both savoury and sweet fillings, for breakfast or for dessert. You might… [Continue Reading]
Tender, succulent slow cooked pork belly topped with a spicy chilli peanut relish. Now I know pork belly isn’t a) particularly healthy or b) particularly cheap – but for a… [Continue Reading]
If you want a weekend indulgence, then this is it…… The Fluffiest Pancake Ever, enjoyed by family and friends for many years.
Trifle is an old English dessert but its a classic kiwi favourite – for me trifle brings back memories of Christmas and summer holiday get togethers with family. This is… [Continue Reading]
Looking for an easy pancake recipe to whip up in a jiffy? You don’t need to buy pancake mix in a bottle to make easy & delicious pancakes. If you’re… [Continue Reading]
Pikelets are perfect for breakfast, brunch or even an afternoon tea snack. This is the easiest recipe we’ve ever seen for pikelets – its only got two steps! The trick… [Continue Reading]
A classic recipe for making traditional pancakes that everyone will love! This one contains eggs and butter, just like your grandma used to make – if you’re looking for something… [Continue Reading]
This must be one of the most highly requested recipes in NZ – when you need to make a caramel slice you can now look no further!