Tender, succulent slow cooked pork belly topped with a spicy chilli peanut relish. Now I know pork belly isn’t a) particularly healthy or b) particularly cheap – but for a… [Continue Reading]
Garlic, olive oil, crisp chorizo and succulent prawns combine in this simple recipe of pasta with chorizo and prawn. Taking only 15 minutes to prepare it’s a delightfully rustic, tasty… [Continue Reading]
This simple butter chicken is much nicer than if made with canned sauces. There is something about cooking the spices that really brings out those delicious flavours which are the… [Continue Reading]
Something a little different with your pork belly – try this dish full of asian flavours. This recipe is great as it uses pork belly slices, which are often cheaper… [Continue Reading]
A lovely, simple pasta recipe – you’ll impress your friends and family with your international culinary skills!
Based on a classic French dish, scalloped potatotoes have become a classic go-to for kiwis in all seasons. It probably falls into the category of a “sometimes’ dish, but its… [Continue Reading]
Macaroni and Cheese is one of the most recognisable comfort foods around – for good reason! I wouldn’t call it healthy, and its certainly not a light meal, but if… [Continue Reading]
These asian inspired sticky chicken nuggets are an absolute favourite in my household. They aren’t quite authentic asian cuisine, but they are an excellent kiwi spin on the wonderful tastes… [Continue Reading]
Try this pork and dumpling soup for something a bit different!
This is a great side dish for your next Mexican feast!! It goes really well as a side salad, or as something to put in tacos or burritos. In Mexico… [Continue Reading]