Ah the main event – what everyone has been waiting for! Whether you’re looking for something quick and easy to feed the family or a grand banquet to impress friends and family, we’ve got something for all situations.
Got a sure-fire winner of a main course you’d like everyone to try out? Head over to our Submit Your Favourite Recipe page and let us know – if it looks good to us you just might see it feature below!
Try this delicious new recipe – Moroccan Lemon Chicken with Olives. This dish is full of natural goodness, we’re sure you’ll love it! Its also gluten free and paleo friendly… [Continue Reading]
Tender, succulent slow cooked pork belly topped with a spicy chilli peanut relish. Now I know pork belly isn’t a) particularly healthy or b) particularly cheap – but for a… [Continue Reading]
The richness of salmon offset by the sour tang of the kimchi in this super- fast dinner recipe for Salmon with Kimchi Noodles. Ten minutes and it’s on the table… [Continue Reading]
Garlic, olive oil, crisp chorizo and succulent prawns combine in this simple recipe of pasta with chorizo and prawn. Taking only 15 minutes to prepare it’s a delightfully rustic, tasty… [Continue Reading]
This simple butter chicken is much nicer than if made with canned sauces. There is something about cooking the spices that really brings out those delicious flavours which are the… [Continue Reading]
This is a super simple recipe for cooking pork belly in the way everyone likes it – with soft meat underneath, but crisp skin crackling on top! This recipe has… [Continue Reading]
Something a little different with your pork belly – try this dish full of asian flavours. This recipe is great as it uses pork belly slices, which are often cheaper… [Continue Reading]
The thing I love to cook the most on my charcoal BBQ is pork belly – and this is the recipe I use as it works every time. Where better… [Continue Reading]
A lovely, simple pasta recipe – you’ll impress your friends and family with your international culinary skills!
Beer batter is a popular option for frying fish and other seafood, as it makes a nice dark crunchy batter, and stays light throughout the process. For an alternative that’s… [Continue Reading]
